Hands On Cooking Classes in NYC

Northern Italian Cooking Class July 15 @ 6pm Details

  • Handmade Cheese Tortellini with Red Wine-Laced Tomato Sauce
  • Filet Mignon with Garlicky Rosemary Rub & Chianti Glaze
  • Roasted String Beans with Sundried Tomatoes & Fresh Thyme
  • Fennel & White Wine Risotto
  • Dark Chocolate & Hazelnut Torte with Vanilla-Scented Whipped Cream
filet ×

Crispy Goat Cheese Ravioli

Crispy Goat Cheese Ravioli ×