Hungry for Italy?

Does a week eating and cooking your way through some of Italy's most beautiful towns sound like a dream vacation to you? If so, join us on one of our unforgettable week-long culinary tours to Italy's iconic locations. We have just a handful of openings on our 2022 tours so don't wait to book!

Booking Your Dream Vacation

Our culinary tour portfolio focuses on small gems: we take you where you can see how people really live, avoiding touristy spots, teaching you authentic specialties during our hands-on cooking classes and giving you personal access to local food artisans. 

All our tours share the same philosophy: our aim is to immerse you fully in the regional cuisine. You'll savor traditional specialties, meet passionate food producers, and learn classic Italian culinary techniques. We visit smaller destinations rather than large tourist centers, so you can really feel part of the fabric of Italian life. Whether you're tasting wines in the Tuscan hills, making fresh mozzarella in Puglia, honing your pasta skills in Sicily, or dining in Portofino, you'll enjoy every delicious moment of your time with us.

Half our 2022 tours are fully booked and we have just a handful of openings on the following tour dates:
Liguria Italian Riviera, May 8-14
Puglia & Beyond, May 22-28
Tuscany & Beyond, June 4-10
Sicily & Beyond, September 28-October 6

Click here for an overview of each tour and watch our brief videos of each region to decide which is best for you:
Liguria Video
Tuscany Video
Sicily Video
Puglia Video

Give us a call at 917 602 1519 if you have any questions! We look forward to sharing a memorable week in Italy with you...
Micol and Dino

Client Testimonials

Here's what Audrey L. from Boise, ID said about our Italian Riviera tour:

"Just wanted to say a big THANK-YOU for making our first trip to Italy a memorable one. We had a blast, all of our senses were on overload. You certainly made everyone feel very relaxed... I certainly don't think anyone could have covered as much territory on their own. Your knowledge and expertise on the local food and customs made us enjoy the experience so much more. It certainly was the most memorable experience, one I will look back on with fond memories of all the delicious food, the cooks and all the people in our group"
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And a note from Sandy C., in Sands Point, NY about our Tuscany & Beyond tour:

"Doriann and I are still smiling about our trip with you to Italy. What a wonderful experience - it certainly is leaps ahead of the "commercial" tours... the care and effort you put into helping us participate in all of the events and sights was certainly above and beyond the call of duty. Thank you, thank you. "