Virtual Cooking Events


Virtual cooking classes are an ideal way to bond with colleagues, to host client events, and to connect with family and friends who live far away. People across different time zones can participate in the same virtual class.

Menus include a main course, a side dish, and a dessert. If you prefer a theme class, we can focus on pasta-making, pizza, or desserts. We can customize menus to suit dietary preferences such as gluten-free, vegan, vegetarian, Kosher, etc.

Class typically lasts 90 minutes but it can be longer or shorter depending on your preference.

The cost is $50 per person with a 12-person paying minimum, plus a one-time $150 administrative fee.

A shopping list will be provided to the organizer a week prior to class. We can make up the shopping list to serve the whole team if you are all cooking together, or each individual participant if you are cooking separately.

We will also provide the organizer a detailed equipment list a week prior to class along with any advance prep notes.

BONUS: Participants will receive class recipes plus 3 free pdf recipe eBooks (Salads; Grilling; and Splendid Fruit Desserts, featuring 55 additional recipes with color photographs).

Chef Micol is filmed using multiple cameras to allow participants to better see what is happening at the stove, on the cutting board, etc. Dino is a real master of the camera and is able to capture all the culinary action so you'll feel like you're right in our kitchen.

Please use the event request form or email micol@rusticocooking.com to inquire about availability for your virtual event.

We look forward to cooking with you and your team!

Virtual Event Menus

Below see photos of some the dishes you can choose to cook from scratch during your virtual event, as well as suggested menus

  • Five Herb Risotto
  • Molten Chocolate Cake with Vanilla Whipped Cream
  • Biscotti

Virtual Event Suggested Menus

Feel free to mix and match up to 3 menu items to create your own custom menu from the choices below.

VIRTUAL: ITALIAN COMFORT FOOD

  • Chicken cacciatora with tomatoes and rosemary
  • Ricotta gnocchi with sage butter sauce
  • Chocolate chunk brioche bread pudding

VIRTUAL: SEASIDE FLAVORS

  • Sea bass with artichokes and lemon
  • Tuscan bread, tomato, and basil salad
  • Crushed berry and Mascarpone mousse

VIRTUAL: ITALIAN COUNTRY COOKING

  • Herb & cheese stuffed zucchini
  • Ricotta gnocchi with herb-scented tomato sauce
  • Chocolate and amaretto semifreddo

VIRTUAL: A TUSCAN FEAST

  • Braised chicken with chickpeas, lemon, and herbs
  • Roasted string beans with sundried tomatoes and thyme
  • Ricotta cheesecake with berry coulis

VIRTUAL: ELEGANT ENTERTAINING

  • Ricotta gnocchi with roasted squash
  • Stuffed and rolled sea bass in light herb infused olive oil
  • Molten chocolate cake with vanilla-scented whipped cream

VIRTUAL: PERFECT RICOTTA GNOCCHI & MORE

  • Ricotta gnocchi with sausage and greens
  • Roasted eggplant, zucchini, and pepper medley
  • Fresh summer berry, Limoncello, and mascarpone mousse

VIRTUAL: CLASSIC ITALIAN DESSERTS

  • The ultimate tiramisu
  • Crispy Tuscan almond biscotti

VIRTUAL: GLUTEN-FREE MENU

  • Risotto with chopping block pesto
  • Roasted eggplant, zucchini, and peppers with ricotta salata
  • The ultimate panna cotta

Client List

From AARP to Ziff Brothers Investments, we've had hundreds of corporate clients raving about their event with Rustico Cooking!

See client list

Client Reviews

"the best holiday event our company has ever had"
"amazingly delicious"
"so impressed with Rustico's staff, food, elegant atmosphere and venue"
"by far the highlight of our 3 day meeting"

Read all reviews

Culinary Tours to Italy

Ask us about our week-long culinary tours to Italy! Join an existing tour, or tell us what you're looking for and we'll will be happy to create a private retreat for your top performers and best clients.